Is escalope de porc vegan?
Escalope de porc is a non-vegan food ingredient.
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So, what is escalope de porc?
Escalope de porc is a French term that refers to a thin, boneless pork cutlet. Made from lean cuts of pork, the meat is pounded into thin slices and often coated in breadcrumbs before being fried or grilled. The result is a tender and juicy cut of meat that is full of flavor and pairs well with a variety of sauces and side dishes. Escalope de porc is a versatile ingredient that can be used in a range of recipes, from classic French dishes like Cordon Bleu to more modern takes on Italian favorites like Milanese.
How to quickly find the source of ingredients like escalope de porc?
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