Is extrait de thè noir vegan?
Extrait de thé noir, also known as black tea extract, is a concentrated form of the Camellia sinensis plant. It is created by steeping black tea leaves in water, then removing the water to leave behind the concentrated essence of the tea. This extract is a rich source of antioxidants, including catechins and theaflavins, which may offer a range of health benefits such as improved cardiovascular health and reduced risk of certain diseases. With its deep, robust flavor, extrait de thé noir is a popular ingredient in a variety of culinary applications, including baked goods, sauces, and marinades.
Extrait de thè noir is a vegan food ingredient.
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