Is farine 'avoìne vegan?
Farine 'avoìne is a vegan food ingredient.
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So, what is farine 'avoìne?
Farine d'avoine, also known as oat flour, is a versatile and nutritious ingredient commonly used in baking and cooking. Made from ground oats, this gluten-free flour is rich in fiber, protein, and essential nutrients like iron, magnesium, and zinc. Its slightly sweet, nutty flavor adds depth to baked goods like muffins, cookies, and breads, while its texture helps create a moist and tender crumb. Oat flour can also be used as a thickener in soups, stews, and sauces, or as a coating for meats and vegetables. Overall, farine d'avoine is a healthy and delicious choice for anyone looking to add a nutritious twist to their favorite recipes.
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