what is vegan

Is farine d'' vegan?

Farine d'' is a vegan food ingredient.

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So, what is farine d''?

Farine d' is a French term that refers to flour made from various types of grains, including wheat, corn, and rye. This versatile ingredient is a staple in many kitchens and is commonly used to make a wide range of baked goods, such as bread, cakes, and pastries. Depending on the type of grain used, farine d' can have different textures and flavors, making it a popular choice for creating unique and delicious dishes. This ingredient is also a good source of complex carbohydrates, fiber, and other essential nutrients, making it a nutritious addition to any diet. Whether you're a professional chef or a home cook, farine d' is an ingredient you won't want to be without.

How to quickly find the source of ingredients like farine d''?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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