what is vegan

Is ferments lactiques du yaourt vegan?

Ferments lactiques du yaourt is potentially vegan - it can be derived from plants or animals. You should ask the manufacturer for more details.

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So, what is ferments lactiques du yaourt?

Ferments lactiques du yaourt, also known as yogurt cultures, are live microorganisms that are used to ferment milk to create yogurt. These cultures include a variety of bacteria, including Lactobacillus bulgaricus and Streptococcus thermophilus, which work together to convert lactose in milk into lactic acid. This process gives yogurt its characteristic tangy flavor and thick texture. In addition to their role in yogurt production, ferments lactiques du yaourt are also used in the production of other dairy products such as kefir and sour cream. These cultures are widely recognized for their probiotic properties, which can help promote healthy gut flora and digestion.

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