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Is fromage frais au lait partiellement écrémé pasteurisé vegan?

"Fromage frais au lait partiellement écrémé pasteurisé" is a delicious and creamy French-style fresh cheese made from partially skimmed pasteurized milk. With a rich and smooth texture, it is a versatile ingredient that can be used in a variety of dishes, from savory to sweet. Its mild and delicate flavor pairs well with fruits, herbs, and spices, making it an ideal ingredient for dips, spreads, salads, and desserts. This fresh cheese is also a great source of protein and calcium, making it a healthy addition to your meals.

Fromage frais au lait partiellement écrémé pasteurisé is a non-vegan food ingredient.

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