Is garlic. vegan?
Garlic. is a vegan food ingredient.
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So, what is garlic.?
Garlic is a pungent bulbous herb belonging to the onion family. With a distinctive flavor and aroma, it has been a staple ingredient in cooking and traditional medicine for centuries. Garlic is rich in allicin, a compound with potent antioxidant and anti-inflammatory properties that may help reduce the risk of heart disease, cancer, and other chronic illnesses. Used in everything from marinades and sauces to soups and stir-fries, garlic adds depth and complexity to a wide variety of dishes. Additionally, garlic has been used for its medicinal properties, including treating infections and lowering blood pressure.
How to quickly find the source of ingredients like garlic.?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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