Is gros sel de camargue vegan?
Gros sel de camargue is a vegan food ingredient.
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So, what is gros sel de camargue?
Gros sel de Camargue is a highly sought-after culinary ingredient that has been harvested for centuries from the salt marshes of the Camargue region in southern France. This artisanal sea salt is prized for its large, irregular crystals and its delicate, briny flavor that enhances the taste of any dish. Hand-harvested by skilled salt workers using traditional techniques, gros sel de Camargue is rich in minerals and trace elements, making it a healthier alternative to regular table salt. With its beautiful color and unique texture, gros sel de Camargue is the perfect finishing touch for salads, grilled meats, and seafood dishes.
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