Is gurke vegan?
Gurke is a vegan food ingredient.
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So, what is gurke?
Gurke is a versatile and nutritious ingredient that is popular in German cuisine. Also known as a cucumber, it is a long, cylindrical, and green fruit with a crisp and refreshing taste. Gurke contains high levels of water, making it a hydrating and low-calorie addition to any dish. It is rich in antioxidants, vitamins, and minerals, including vitamin C, potassium, and magnesium. Gurke is commonly used in salads, sandwiches, pickles, and as a garnish for cocktails. Its unique flavor and texture make it a great ingredient for adding a fresh and crunchy element to any meal.
How to quickly find the source of ingredients like gurke?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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