Is hydroxy-propyl methylcellulose vegan?
Hydroxy-propyl methylcellulose is a vegan food ingredient.
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So, what is hydroxy-propyl methylcellulose?
Hydroxypropyl methylcellulose (HPMC) is a versatile food ingredient that functions as an emulsifier, thickener, and stabilizer. This cellulose-based polymer is derived from plant fibers and is commonly used in processed foods, such as baked goods, sauces, and beverages. HPMC can help improve the texture and mouthfeel of food products, enhance their shelf life, and prevent them from separating or settling. It is also known for its ability to retain moisture and improve fat replacement in low-fat or fat-free products. HPMC is a safe and non-toxic ingredient with no reported adverse effects on human health.
How to quickly find the source of ingredients like hydroxy-propyl methylcellulose?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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