what is vegan

Is kukurydziana vegan?

Kukurydziana is a vegan food ingredient.

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So, what is kukurydziana?

Kukurydziana is a versatile and gluten-free food ingredient made from corn. It is commonly used as a thickening agent in soups, stews, and sauces, as well as a key ingredient in dishes such as cornbread, tortillas, and polenta. With a slightly sweet and nutty flavor, kukurydziana adds a depth of flavor to both sweet and savory recipes. This ingredient is high in fiber and essential nutrients such as folate, vitamin C, and potassium, making it a great choice for those looking for a healthy and nutritious addition to their meals.

How to quickly find the source of ingredients like kukurydziana?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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