Is lactase enzyme vegan?
Lactase enzyme is potentially vegan - it can be derived from plants or animals. You should ask the manufacturer for more details.
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So, what is lactase enzyme?
Lactase enzyme is a protein that helps break down lactose, a sugar found in milk and dairy products, into simpler forms of sugar that are easily digestible by the body. It is commonly used as a dietary supplement for people who have lactose intolerance, a condition that results from the body's inability to produce enough lactase enzyme. Lactase enzyme is also used in the food industry to produce lactose-free products, such as milk, cheese, and yogurt. This natural enzyme can be derived from various sources, including yeast, bacteria, and fungi, and is considered safe for consumption.
How to quickly find the source of ingredients like lactase enzyme?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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