Is maissirup vegan?
Maissirup is a vegan food ingredient.
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So, what is maissirup?
Maissirup is a sweetener derived from corn starch that is commonly used in a variety of food products. This thick, viscous syrup has a mild, sweet taste that is similar to sugar, but with a slightly milder flavor. It is often used in the food industry as a substitute for other sweeteners such as honey or maple syrup, and is a popular ingredient in baked goods, sauces, and beverages. Maissirup is also commonly used in the production of caramel and candy, where its ability to prevent crystallization is particularly useful. With its versatility and wide availability, maissirup is a staple ingredient in many kitchens and food manufacturing facilities around the world.
How to quickly find the source of ingredients like maissirup?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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