Is mandeln vegan?

Mandeln is a delicious and nutritious food ingredient that has been enjoyed for centuries. Commonly known as almonds, this nut is a powerhouse of nutrients, including protein, fiber, healthy fats, and vitamin E. With a crunchy texture and subtly sweet flavor, mandeln is a versatile ingredient that can be used in a wide range of recipes, from savory dishes to desserts. It can be ground into a fine powder, chopped into small pieces, or used whole to add a delicious crunch to your favorite recipes. Whether you're making almond butter, almond milk, or simply snacking on them raw, mandeln is a delicious and healthy addition to your diet.