Is masse cacao vegan?
Masse cacao, also known as cocoa mass or cocoa liquor, is a rich and indulgent food ingredient made by grinding cocoa beans into a smooth, dark paste. It has a deep chocolatey flavor and aroma and is a key ingredient in the production of chocolate products. Masse cacao is composed of cocoa solids and cocoa butter in roughly equal proportions, giving it a smooth and creamy texture. It is used in a wide range of applications, from chocolate bars and truffles to ice cream and baked goods. Masse cacao is also a source of antioxidants and other beneficial nutrients, making it a delicious and nutritious addition to any recipe.
Masse cacao is a vegan food ingredient.
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