Is mono potassium glutamate vegan?
Mono potassium glutamate is a vegan food ingredient.
Checking out an ingredients list? 👇
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is mono potassium glutamate?
Mono potassium glutamate, also known as MKG, is a flavor enhancer commonly used in processed foods. It is made by combining potassium and glutamic acid, which is an amino acid naturally found in many foods. Mono potassium glutamate has a savory taste, similar to umami, and can be used to enhance the flavor of soups, sauces, snacks, and other food products. Despite some controversy surrounding its safety, the FDA recognizes it as a safe food additive when used within recommended levels.
How to quickly find the source of ingredients like mono potassium glutamate?
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
We'll never send you spam.