Is monterey jack cheese vegan?
Monterey jack cheese is a non-vegan food ingredient.
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So, what is monterey jack cheese?
Monterey Jack cheese is a semi-hard, mild, and creamy American cheese that originated in Monterey County, California. It is made from cow's milk and has a pale yellow color with a smooth texture. This cheese has a slightly sweet and nutty flavor that pairs well with a variety of dishes, making it popular in Mexican-inspired cuisine. Monterey Jack cheese is also versatile in the kitchen, as it can be used in sandwiches, pizzas, and even macaroni and cheese.
How to quickly find the source of ingredients like monterey jack cheese?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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