Is natives olivenöl extra vegan?
Native Olivenöl Extra, also known as extra virgin olive oil, is a pure and unrefined oil extracted from high-quality olives using a cold-pressing process. It is a staple ingredient in Mediterranean cuisine and is renowned for its health benefits, including its ability to reduce inflammation, lower cholesterol levels, and improve heart health. Native Olivenöl Extra has a fruity, slightly bitter taste and a distinct aroma that varies depending on the type of olives used. Its rich golden-green color is indicative of its high levels of polyphenols and antioxidants. Whether used for cooking, dressing salads, or drizzling over roasted vegetables, Native Olivenöl Extra adds depth and complexity to any dish.
Natives olivenöl extra is a vegan food ingredient.
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