what is vegan

Is noi vegan?

Noi is a vegan food ingredient.

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So, what is noi?

Noi is a versatile and nutritious ingredient commonly used in Southeast Asian cuisine. It is a type of glutinous rice that has been soaked in water and ground into a fine paste, resulting in a smooth, elastic texture. Noi is rich in carbohydrates and has a slightly sweet, nutty flavor, making it an excellent addition to both sweet and savory dishes. In Vietnamese cuisine, it is often used to make rice cakes, while in Thai cuisine, it is a key ingredient in desserts such as mango sticky rice. Noi is also a popular ingredient in Malaysian and Indonesian cuisine, where it is used to make various traditional sweets and snacks.

How to quickly find the source of ingredients like noi?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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