Is pâte noisette vegan?
Pâte noisette is a French pastry ingredient that translates to "hazelnut paste." It's made by blending pureed hazelnuts with sugar until it forms a smooth, spreadable consistency. This nutty and sweet paste is commonly used in desserts like macarons, cakes, and pastries, adding a rich flavor and aroma to each dish. Its unique texture makes it an excellent filling for chocolates or truffles, while its versatility allows it to be incorporated into savory dishes as well. Pâte noisette is a great source of protein and healthy fats, making it a popular ingredient in many health-conscious recipes.
Pâte noisette is a vegan food ingredient.
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