Is pink peppercorn vegan?
Pink peppercorn is a vegan food ingredient.
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So, what is pink peppercorn?
Pink peppercorn, also known as Brazilian pepper or rose pepper, is a delicate and aromatic spice with a fruity and slightly sweet flavor. Despite its name, pink peppercorns are not true peppercorns and come from a completely different plant species. They are native to South America but are now widely used in many cuisines around the world. Pink peppercorns can add a pop of color and flavor to a variety of dishes, from salads and seafood to meats and cocktails. They are often used in seasoning blends or as a finishing touch to add a touch of elegance to a dish. Pink peppercorns are also said to have some health benefits, including antioxidant properties and anti-inflammatory effects.
How to quickly find the source of ingredients like pink peppercorn?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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