Is poisson vegan?
Poisson is a non-vegan food ingredient.
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So, what is poisson?
Poisson, also known as fish in French, is a versatile ingredient that adds a delicious and healthy twist to any meal. With a wide range of varieties such as salmon, cod, tilapia, and more, poisson can be grilled, baked, fried, or served raw in sushi. This protein-packed food source delivers an abundance of omega-3 fatty acids, vitamins, and minerals essential for brain and heart health. Furthermore, incorporating poisson into your diet may help reduce the risk of chronic diseases like diabetes, cancer, and stroke. Whether you're preparing a fancy dinner or a quick lunch, poisson is a must-have ingredient that elevates your dish's taste and nutrition.
How to quickly find the source of ingredients like poisson?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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