Is purea di patate vegan?
Purea di patate is a vegan food ingredient.
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So, what is purea di patate?
Purea di patate is a versatile and creamy Italian ingredient that translates to "potato puree" in English. It is made by mashing boiled potatoes with butter, cream, and a variety of spices and herbs, creating a smooth and velvety texture. Purea di patate is a staple in Italian cuisine and can be used as a side dish or as a base for other dishes such as gnocchi or potato dumplings. Its mild flavor and smooth texture make it an ideal ingredient for adding richness and depth to a wide range of savory dishes.
How to quickly find the source of ingredients like purea di patate?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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