Is quark magerstufe vegan?
Quark magerstufe is a non-vegan food ingredient.
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So, what is quark magerstufe?
Quark magerstufe is a type of low-fat, fresh cheese that originates from German-speaking countries. It has a creamy, smooth texture and a slightly tangy taste, making it a popular ingredient in both sweet and savory dishes. Quark magerstufe is made by coagulating milk with lactic acid bacteria, then straining the mixture to remove the whey. It contains high amounts of protein and is low in fat, making it a great option for those who want to boost their protein intake without consuming too many calories. Quark magerstufe can be used in a variety of recipes, including cheesecakes, dips, and even as a spread on bread or crackers.
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