what is vegan

Is scallion vegan?

Scallion is a vegan food ingredient.

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So, what is scallion?

Scallions, also known as green onions, are a versatile and flavorful ingredient used in a variety of cuisines worldwide. With their long green stems and small white bulbs, scallions are a member of the allium family, which also includes onions, garlic, and leeks. They have a milder flavor than most onions, and their texture is crunchy and tender. Scallions are commonly used raw in salads, salsas, and as a garnish, or cooked in stir-fries, soups, and stews. They are an excellent source of vitamin K, vitamin C, and fiber, and are low in calories, making them a healthy and delicious addition to any meal.

How to quickly find the source of ingredients like scallion?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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