Is spelt vegan?
Spelt is a vegan food ingredient.
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So, what is spelt?
Spelt is an ancient grain that has been cultivated for thousands of years. It is a distant cousin of wheat and has a nuttier, sweeter flavor. Spelt is a good source of protein, fiber, vitamins, and minerals, and is an excellent alternative to wheat for those with gluten sensitivity. This versatile grain can be used in a variety of dishes, including bread, pasta, salads, and soups. With its nutty flavor and unique nutritional profile, spelt is a great addition to any pantry.
How to quickly find the source of ingredients like spelt?
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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