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Is ultra heat treated skimmed milk vegan?

Ultra heat treated skimmed milk is a non-vegan food ingredient.

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So, what is ultra heat treated skimmed milk?

Ultra-heat treated skimmed milk is a dairy ingredient that has been subjected to an intense heat treatment process, which extends its shelf life and enhances its flavor. This process involves heating the milk to a temperature of 135°C for a short period of time, followed by rapid cooling, which kills all microorganisms and bacteria in the milk. The result is a milk product that is free from harmful bacteria and can be stored at room temperature for several months. Ultra-heat treated skimmed milk is lower in fat compared to regular milk, making it a healthier option for those who are conscious about their calorie intake. It is commonly used in the production of various dairy products such as cheese, yogurt, and ice cream.

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