Is valnøttkjerner vegan?
Valnøttkjerner is a vegan food ingredient.
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So, what is valnøttkjerner?
Valnøttkjerner is a Norwegian term for "walnut kernels," which are the edible seeds extracted from the hard shell of the walnut fruit. These oval-shaped, creamy-white nuts have a rich, buttery flavor with a slight bitterness that enhances the taste of both sweet and savory dishes. Valnøttkjerner is a good source of healthy fats, protein, dietary fiber, vitamins, and minerals such as omega-3 fatty acids, magnesium, and phosphorus. They can be eaten raw or toasted, chopped and sprinkled over salads, used to top pastries, stirred into oatmeal or yogurt, or blended into spreads and sauces.
How to quickly find the source of ingredients like valnøttkjerner?
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