Is vann vegan?
Vann is a vegan food ingredient.
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So, what is vann?
Vann, also known as water in Norwegian, is a clear, odorless, and tasteless liquid that is essential for life. It is the most abundant substance on Earth and covers approximately 71% of the planet's surface. In the food industry, vann is used as an ingredient in many recipes, such as soups, stews, and sauces, to add moisture and help blend flavors. It is also used in baking to hydrate dough and create steam for a crispy crust. Vann is a versatile ingredient that is essential in the kitchen and plays a vital role in maintaining the body's overall health and hydration.
How to quickly find the source of ingredients like vann?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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