Is vi vegan?
Vi is potentially vegan - it can be derived from plants or animals. You should ask the manufacturer for more details.
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So, what is vi?
Vi is a unique and versatile ingredient in Vietnamese cuisine. Also known as rice paper or rice wrappers, vi is made from rice flour, water, and salt. These thin and translucent sheets are commonly used in spring rolls, salad rolls, and other Vietnamese dishes. Vi is gluten-free and low in calories, making it a healthy option for those with dietary restrictions. When soaked in water, vi becomes pliable and easy to work with, allowing for endless culinary creativity. With its delicate texture and neutral taste, vi is the perfect canvas for a variety of flavorful fillings, making it a staple in Vietnamese cuisine.
How to quickly find the source of ingredients like vi?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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