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Is viande de porc hachée vegan?

Viande de porc hachée is a non-vegan food ingredient.

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So, what is viande de porc hachée?

Viande de porc hachée is a French term that translates to "ground pork" in English. It is a versatile ingredient that can be used in a variety of dishes, such as meatballs, burgers, and meatloaf. Ground pork is made by grinding fresh pork, typically from the shoulder or leg, into small pieces. It has a slightly higher fat content than ground beef, which gives it a juicy and flavorful taste. Ground pork is also a good source of protein, vitamins, and minerals, making it a healthy addition to any meal. When shopping for ground pork, look for meat that is bright pink with no gray areas and has a fresh smell.

How to quickly find the source of ingredients like viande de porc hachée?

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