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Is xarope de glucose frutose vegan?

Xarope de glucose frutose is a vegan food ingredient.

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So, what is xarope de glucose frutose?

Xarope de glucose frutose, also known as glucose-fructose syrup, is a sweetening ingredient commonly used in the food industry. It is made from corn starch through a complex process that breaks down the starch molecules into glucose and fructose. The resulting syrup is a clear, viscous liquid with a high sweetness level and a neutral taste. This versatile ingredient is widely used as a sweetener, thickener, and humectant in a variety of food products such as soft drinks, candies, baked goods, and processed foods. Its unique properties help to improve the texture, flavor, and shelf life of these products.

How to quickly find the source of ingredients like xarope de glucose frutose?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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