Is zinfandel vegan?
Zinfandel is a vegan food ingredient.
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So, what is zinfandel?
Zinfandel is a versatile red grape variety that thrives in warm, dry climates. It is known for its rich and robust flavor profile, with notes of dark fruit, black pepper, and spice. Zinfandel can be enjoyed both young and aged, and it pairs well with a wide range of foods, from barbecue to chocolate desserts. This grape is closely associated with California wine production, where it has been cultivated for over a century. Overall, zinfandel is a delicious and distinctive ingredient that adds depth and complexity to many culinary creations.
How to quickly find the source of ingredients like zinfandel?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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