Are clou de girofles vegan?
Clou de girofles is a vegan food ingredient.
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So, what is clou de girofles?
Cloves, or "clou de girofles" in French, are a spice derived from the dried flower buds of the Syzygium aromaticum tree. This versatile ingredient boasts a warm, sweet, and slightly bitter flavor profile that pairs well with both sweet and savory dishes. In addition to its culinary uses, cloves have long been valued for their medicinal properties and are commonly used in traditional medicine to treat a variety of ailments, including toothaches, respiratory issues, and digestive problems. Cloves are also a rich source of antioxidants and have anti-inflammatory properties, making them a valuable addition to a healthy diet. Whether you're using them to flavor stews, marinades, or desserts, cloves are sure to add a unique and flavorful touch to any dish.
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