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Are haricots blancs rehydratés vegan?

Haricots blancs rehydratés is a vegan food ingredient.

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So, what is haricots blancs rehydratés?

Haricots blancs rehydratés is a French term that refers to white beans that have been dried and then rehydrated by soaking in water. These beans are a versatile and healthy ingredient that can be used in a variety of dishes, from soups and stews to salads and dips. They have a mild, nutty flavor and a creamy texture that makes them a popular choice for vegetarian and vegan dishes. Haricots blancs rehydratés are a good source of protein, fiber, and essential vitamins and minerals, making them a nutritious addition to any meal. Whether you're a seasoned chef or a beginner in the kitchen, these beans are sure to add flavor and nutrition to your favorite recipes.

How to quickly find the source of ingredients like haricots blancs rehydratés?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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