Is potasyum sorbat vegan?
Potasyum sorbat is a vegan food ingredient.
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So, what is potasyum sorbat?
Potassium sorbate is a food preservative that is commonly used in the food industry to extend the shelf life of a variety of foods, including baked goods, dairy products, meats, and beverages. It is a salt that is formed by combining sorbic acid with potassium hydroxide, and it works by inhibiting the growth of mold, yeast, and bacteria in food products. Potassium sorbate is considered safe for human consumption, and it is often used in organic and natural food products as an alternative to synthetic preservatives. It has a neutral taste and odor, making it an ideal ingredient for food preservation without altering the flavor of the food.
How to quickly find the source of ingredients like potasyum sorbat?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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