Are son de mais vegan?
Son de mais is a vegan food ingredient.
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So, what is son de mais?
Sourced from the heart of Latin America, "son de maíz" is a finely ground flour made from dried corn kernels. This traditional ingredient has a delicate, earthy flavor and a slightly gritty texture, making it a versatile addition to many recipes. It's a staple ingredient in many Latin American dishes such as tortillas, tamales, and pupusas, as well as a gluten-free alternative for baking. Its rich nutritional profile includes fiber, protein, and essential vitamins and minerals, making it a nutritious and wholesome ingredient for any cuisine. Incorporate "son de maíz" into your next meal for a taste of authentic Latin American cuisine.
How to quickly find the source of ingredients like son de mais?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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