Is agurk vegan?
Agurk is a vegan food ingredient.
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So, what is agurk?
Agurk, also known as cucumber, is a cylindrical-shaped vegetable with a firm, smooth outer skin and a juicy, seed-filled interior. It has a refreshing and mild flavor, making it a versatile ingredient in salads, sandwiches, and dips. Agurk is also rich in water and low in calories, making it a popular choice for healthy snacking. Its high water content also makes it a natural diuretic, helping to flush out toxins and promote healthy digestion. In addition, agurk is packed with vitamins and minerals, including vitamin K, vitamin C, and potassium, making it a nutritious addition to any meal.
How to quickly find the source of ingredients like agurk?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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