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Is amidon de mais cireux vegan?

Amidon de mais cireux is a vegan food ingredient.

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So, what is amidon de mais cireux?

Amidon de mais cireux, also known as waxy corn starch, is a versatile food ingredient that is commonly used in cooking and baking. This type of corn starch is derived from a specific variety of corn that has a high amylopectin content, giving it a waxy texture and improved stability when exposed to high temperatures. It is often used in food products such as sauces, soups, and baked goods to enhance their texture and improve their shelf life. Additionally, waxy corn starch can be used as a thickener, binder, and emulsifier in various food applications. Its unique properties make it an essential ingredient in many industrial and commercial food products.

How to quickly find the source of ingredients like amidon de mais cireux?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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