Is amidon transformé de mais et de pomme de terre vegan?
Amidon transformé de mais et de pomme de terre is a vegan food ingredient.
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So, what is amidon transformé de mais et de pomme de terre?
Amidon transformé de mais et de pomme de terre is a modified starch derived from corn and potato. It is widely used in the food industry as a thickening agent and stabilizer due to its high water-holding capacity and viscosity. This versatile ingredient is highly soluble in cold water, making it easy to incorporate into various food products. It enhances texture, improves consistency, and prolongs shelf life. Amidon transformé de mais et de pomme de terre is a cost-effective and practical solution for food manufacturers who want to improve the quality of their products while reducing costs.
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