Is amidon de maîs$ vegan?
Amidon de maîs$ is a vegan food ingredient.
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So, what is amidon de maîs$?
Amidon de maïs, also known as cornstarch, is a fine, white powder derived from corn. It is commonly used as a thickening agent in a variety of dishes, including sauces, gravies, and desserts. Cornstarch is gluten-free and has a neutral flavor, making it a versatile ingredient in cooking and baking. When mixed with water, it forms a smooth, thick paste that can be added to recipes to give them a silky, creamy texture. Cornstarch is also sometimes used as a coating for fried foods, as it can help create a crisp exterior. Overall, amidon de maïs is a pantry staple that can help elevate many dishes.
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