Is broiled ground lamb vegan?
Broiled ground lamb is a savory and versatile ingredient that offers a unique flavor profile to any dish. The lamb is finely ground and then carefully seasoned with aromatic spices, including cumin, coriander, and garlic, before being expertly broiled to perfection. This cooking method creates a delectable char on the outside while keeping the inside moist and tender. With its rich, gamey flavor, broiled ground lamb is a popular choice for Mediterranean and Middle Eastern cuisine, where it's commonly used in dishes like kofta kebabs, moussaka, and shepherd's pie. Its distinct taste and texture make it a great addition to any recipe calling for ground meat.
Broiled ground lamb is a non-vegan food ingredient.
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