Is cayennepfeffer vegan?
Cayennepfeffer, also known as cayenne pepper, is a fiery spice that adds bold flavor and intense heat to dishes. It's made from dried and ground cayenne chili peppers, which are small and slender with a bright red color. This spice is commonly used in Mexican, Indian, and Thai cuisine and is a staple ingredient in many spicy sauces, marinades, and rubs. Cayennepfeffer is believed to have numerous health benefits, including aiding digestion, boosting metabolism, and reducing inflammation. Its distinct flavor and heat make it a popular ingredient in spicy snacks and hot sauces.
Cayennepfeffer is a vegan food ingredient.
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