Is cebolla roja vegan?
Cebolla roja is a vegan food ingredient.
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So, what is cebolla roja?
Cebolla roja, or red onion, is a colorful and flavorful ingredient that can add a touch of sweetness and crunch to any dish. This type of onion is characterized by its deep red to purple skin and white and pinkish-red rings inside. Its flavor is milder and sweeter than its white or yellow counterparts, making it a popular choice for salads, salsas, and sandwiches. Cebolla roja is also rich in vitamins C and B6, as well as fiber and antioxidants. With its vibrant color and delicious taste, this ingredient is sure to elevate any recipe.
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