Is cellulasi vegan?
Cellulasi is potentially vegan - it can be derived from plants or animals. You should ask the manufacturer for more details.
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So, what is cellulasi?
Cellulasi is a natural enzyme that helps break down cellulose, a complex carbohydrate found in plant cell walls. It is commonly used in the food industry as a processing aid to improve the texture and quality of plant-based products. Cellulasi can enhance the solubility of cellulose, making it easier to incorporate into food products like baked goods, sauces, and beverages. This enzyme is derived from various microbial sources and is considered safe for consumption by regulatory agencies. With its ability to break down cellulose, cellulasi is an essential ingredient in producing delicious, plant-based foods.
How to quickly find the source of ingredients like cellulasi?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
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