Is ciliegia vegan?
Ciliegia is a vegan food ingredient.
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So, what is ciliegia?
Ciliegia is a small, plump, and juicy fruit that is commonly known as cherry in English. It has a bright red or deep crimson color with a slightly tart and sweet flavor that tantalizes the taste buds. The fruit is native to Europe and Asia, but is now grown in many parts of the world. Ciliegia is rich in antioxidants, vitamin C, and potassium, making it a healthy and nutritious ingredient in many dishes. It is often used in desserts, jams, sauces, and cocktails, and can also be eaten fresh as a tasty snack.
How to quickly find the source of ingredients like ciliegia?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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