Is condensed milk vegan?

Condensed milk is a popular dairy-based ingredient that is made by removing water from cow's milk and adding sugar, giving it a thick and sticky consistency. It is commonly used in desserts and sweets to add a rich and creamy texture, as well as a sweet flavor. Condensed milk can be stored for long periods without refrigeration and is often used as a substitute for regular milk or cream in recipes. Its versatility makes it a popular choice in many cultures around the world and it is an essential ingredient for making iconic treats like fudge, tres leches cake, and Vietnamese iced coffee.