Is cous cous vegan?
Cous cous is a vegan food ingredient.
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So, what is cous cous?
Couscous is a small, grain-like food made from semolina wheat. This North African staple has become popular worldwide for its versatility and quick cooking time. It has a slightly nutty flavor and a fluffy texture that makes it perfect for absorbing sauces and spices. Couscous is an excellent source of complex carbohydrates, fiber, and plant-based protein, making it a nutritious addition to any meal. It can be served as a side dish, mixed with vegetables and herbs for a refreshing salad, or used as a base for stews and tagines. Whether you're looking for a filling and healthy meal or a quick and easy side dish, couscous is a must-try ingredient.
How to quickly find the source of ingredients like cous cous?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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