"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
Learn more
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is datem?
Datem, short for diacetyl tartaric acid esters of mono and diglycerides, is a food emulsifier commonly used in bakery products, margarine, and other processed foods. It is derived from natural vegetable sources such as soybeans and palm oil, and is a white to yellowish powder with a slightly sweet taste. Datem improves dough stability, texture, and crumb structure in baked goods, as well as increasing shelf life and reducing the need for preservatives. It is a versatile ingredient that can be used in a variety of food applications and is generally considered safe for consumption by regulatory authorities.
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.