Is durio oxleyanus vegan?
Durio oxleyanus, also known as "Mempelam Merah" or "Red Durian", is a rare and exotic fruit native to Borneo. The fruit is smaller than the typical durian, with a bright red outer shell covered in sharp spines. The flesh is soft and creamy, with a unique combination of sweet and slightly sour flavors that are reminiscent of tropical fruits like mango and pineapple. Durio oxleyanus is highly prized by locals for its nutritional and medicinal properties, as well as its distinct flavor and aroma. Its scarcity and high demand make it a coveted delicacy for adventurous foodies seeking out new and exciting culinary experiences.
Durio oxleyanus is a vegan food ingredient.
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